Wednesday Aug. 16, 6 p.m.
Museo Italo Americano
Experience a gastronomic journey through Italy as renowned Chef Ancona of Angelino Restaurant in Sausalito and talented Museo Alleanza member chefs showcase Italian regional antipasti. Includes hosted cocktails. $150, 415-673-2200, sfmuseo.org
![Photo: Annie Albagli, We Become [Vessels] (video still) / THECJM.ORG](https://www.marinatimes.com/wp-content/uploads/2023/03/video_still_we_are_vessels-640x360.jpg)
