San Francisco’s restaurants have had a heck of a time staying open during the pandemic. Restrictions on indoor dining, social distancing, and masking have made it especially tou... Read More
Going out for dinner is always a special treat, and eating lunch anywhere but in our own kitchens is welcome. Even a quick burrito from a taco truck qualifies as an adventure. ... Read More
On a recent grey, windy San Francisco morning my friend and I decided to take a 30-minute trip over the Golden Gate Bridge into Tiburon, a warm, sunny enclave in Marin County loca... Read More
While some think that Valentine’s Day is a “throwaway” holiday, true romantics like to shower their sweethearts with chocolate, flowers, and intimate dinners or weekend geta... Read More
There’s no getting around it; our holidays will look different this year. Celebrations will be smaller and gatherings more intimate — if they happen at all. But regardless of ... Read More
I loved Thanksgiving at Papa’s house in Little Rock. Papa was my stepmother’s father, but he once told me, “I couldn’t love you more if you were my own blood kin.” ... Read More
North Beach is the true heart of San Francisco. We have so many essential neighborhoods, but for me they are all planets revolving around the corner of Columbus and Broadway. T... Read More
Times are tough for restaurants. Like trying-to-chew-shoe-leather tough. Industry watchers speculate that more than half of San Francisco’s restaurants may permanently close. I ... Read More
As other restaurants in the city struggle to make a go of it or shut down permanently, at least one classic Fisherman’s Wharf eatery has found a winning formula: 170 years in th... Read More
Not even a pandemic will get in the way of our desire for our favorite restaurant food, right? And we San Franciscans are all about supporting our local businesses, and the res... Read More
As California’s shelter-in-place rules continue, most of us have developed new routines to cope with the stress of working, exercising, parenting, and especially, cooking at hom... Read More
According to Healthline, health experts believe 2019 is the year of the plant protein due to environmental, ethical, and health concerns. Dr. Mindy Haar, associate dean of undergr... Read More