In the Spirit

In the Spirit

Bartender Jake Roberts

By Garrick Ramirez

Chestnut Street is no stranger to Fireball, the trendy cinnamon whiskey that’s burning through bars. But you won’t find the label’s flame-headed demon at Delarosa... Read More
In the Spirit

Bar manager Claire Sprouse

By Garrick Ramirez

Claire Sprouse, the whip-smart cocktailian and bar manager at The Square, is telling me what inspired her to create a menu of maligned 1970s drinks. She had just finished reading T... Read More
In the Spirit

Bar manager Christopher Longoria

By Garrick Ramirez

Before we talk cocktails, Christopher Longoria asks if he could put on some music. He makes a few quick swipes on the iPad resting in front of him, and suddenly Amy Winehouse’... Read More
In the Spirit

Bar manager Ashley Miller

By Garrick Ramirez

Ashley Miller would make an expert florist. As bar manager for Alta Restaurant (1420 Market St. near Fell, 415-590-2585, altaca.co), everything she creates is bright, seasonal, and... Read More
In the Spirit

Barman Dustin Sullivan

By Garrick Ramirez

I love a good cocktail. Waxed mustaches, overwrought ingredients and subsequent Portlandia parodies have done nothing to dissuade me from the city’s current cocktail craze. The ... Read More

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