Potables & Edibles

At the Table: Sugarwork, Afro-Asian Art and Foodways

May 20th, 2021

Thursday, May 20, 5–6:30 p.m.

Live Stream

Delve into the bittersweet history of sugar to unearth stories of Afro-Asian cultural exchange in the Caribbean. Through conversation and cooking, explore the crossroads of Black and Asian diaspora arts and cuisines, focusing on foodways that evolved out of colonial plantations from Cuba to Louisiana and Jamaica to Mauritius. $10, 415-581-3100,

Send to a Friend Print

Upcoming Events

more »

Alice Waters: We Are What We Eat

Jul 12
Info »

Asian Art Museum | Carlos Villa: Worlds in Collision

Jul 1-30
Info »

Magic Theatre: Deal with the Dragon

Jul-Aug 22-14
Info »
My Park Moment Photo Show Photo Credit,Frances Santos

My Park Moment Photo Show

Sep-Aug 1-30
Info »

Harry Potter and the Cursed Child

May-Sep 1-4
Info »

Download the Current Issue: July 2022

Follow Us