Potables & Edibles

Taste San Francisco

October 4th, 2013

Friday, Oct 4, 5:30 p.m.
The St. Regis (125 Third St.)

Molecular gastronomy pioneer and James Beard Award winner Wylie Dufresne joins Stuart Brioza and Nicole Krasinski of State Bird Provisions, Daniel Patterson of Coi, Lisa Lu of Boulevard, and many more distinguished chefs to create the menu for this dinner. $65 & up, [email protected],

Send to a Friend Print

Upcoming Events

more »

Bruce Hornsby & the Noisemakers

Aug 21
Info »

Festa Coloniale Italiana

Aug 27
Info »
My Park Moment Photo Show Photo Credit,Frances Santos

My Park Moment Photo Show

Sep-Aug 1-30
Info »

Harry Potter and the Cursed Child

May-Sep 1-4
Info »

Legion of Honor Museum | Guo Pei: Couture Fantasy

Aug-Sep 1-5
Info »

Download the Current Issue: August 2022

Follow Us